- 2 cups barley, cooked
- ½ cup dried cranberries
- 1 can mandarin oranges, drained & rinsed
- ½ cup chopped walnuts
- 2 T apple cider vinegar
- 2 T olive oil
- ¼ cup lowfat or part-skim feta cheese
- Salt & pepper, to taste
- Add the barley, cranberries, mandarin oranges, vinegar, olive oil, salt & pepper to a mixing bowl & gently toss.
- Add feta & toss again.
- Chill for 30 minutes before serving.
- Serve as side dish or yummy lunch option.
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